PELLISSIER VDA ... since 1966
For fifty years in the Aosta Valley!
The Pellissier Company, family run, was created back in 1966 when father Enrico, aided by mother Rita, began to sell cheese and salami in the Valle d'Aosta.
The continuous evolution and the desire to improve, led our ValdostaCompany to expand the supply on the market. Starting from the strong points of all times, such as milk, butter, cheese and salami, we expanded our product range by including frozen foods, canned goods, ice cream, pastries ... up to the delivery of fresh vegetables.
Our goal is indeed to meet the needs of our customers, to whom we want to give a more complete and efficient service, in terms of range, quality and logistics.